Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.
Showing 8801–8850 of 12,434 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8801 | Mustard greens, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 4% | USDA_SR |
| 8802 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.05 mg | 4% | USDA_SR |
| 8803 | Squash, summer, zucchini, includes skin, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 4% | USDA_SR |
| 8804 | Snacks, tortilla chips, ranch-flavor | Snacks | 0.05 mg | 4% | USDA_SR |
| 8805 | Snacks, rice cakes, brown rice, sesame seed | Snacks | 0.05 mg | 4% | USDA_SR |
| 8806 | Yogourt, plain, fat free, with added Vitamin D (0-0.5% MF) | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8807 | Sauce, sweet and sour, ready to serve | Soups, Sauces and Gravies | 0.05 mg | 4% | CNF |
| 8808 | Cheese, processed product, cheddar, reduced fat, spread | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8809 | Cheese, processed product, cheddar, spread | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8810 | Yogourt, plain, fat free (0-0.5% MF) | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8811 | Poutine | Mixed Dishes | 0.05 mg | 4% | CNF |
| 8812 | Milk, fluid, goat, unenriched, whole | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8813 | Dessert, frozen, light ice cream, soft serve, blended with cookie pieces | Sweets | 0.05 mg | 4% | CNF |
| 8814 | Kefir, (2-3.9% M.F.) | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8815 | Potato, white, flesh and skin, baked | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8816 | Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) | Legumes and Legume Products | 0.05 mg | 4% | CNF |
| 8817 | Lamb, Canadian, foreshank, lean and fat, 3mm (1/8") trim, cooked | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8818 | Snacks, rice cakes, brown rice, sesame seed, unsalted | Snacks | 0.05 mg | 4% | CNF |
| 8819 | Dessert, frozen, pudding pop, vanilla | Sweets | 0.05 mg | 4% | CNF |
| 8820 | Snacks, tortilla chips, ranch | Snacks | 0.05 mg | 4% | CNF |
| 8821 | Snacks, rice cakes, brown rice, sesame seed | Snacks | 0.05 mg | 4% | CNF |
| 8822 | Lamb, lungs, raw | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8823 | Chili with beans, canned | Legumes and Legume Products | 0.05 mg | 4% | CNF |
| 8824 | Fish, cusk, baked or broiled | Finfish and Shellfish Products | 0.05 mg | 4% | CNF |
| 8825 | Beef, spleen, braised | Beef Products | 0.05 mg | 4% | CNF |
| 8826 | Squash, summer, all varieties, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8827 | Squash, summer, zucchini, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8828 | Sesbania flowers, steamed | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8829 | Mustard greens, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8830 | Soup, tomato rice, canned, condensed | Soups, Sauces and Gravies | 0.05 mg | 4% | CNF |
| 8831 | Turkey, hen, wing, meat and skin, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8832 | Turkey, broiler, leg, meat and skin, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8833 | Turkey, broiler, breast, meat and skin, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8834 | Turkey, broiler, dark meat and skin, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8835 | Turkey, all classes, neck, meat only, simmered | Poultry Products | 0.05 mg | 4% | CNF |
| 8836 | Chicken, broiler, meat, skin, giblets and neck, stewed | Poultry Products | 0.05 mg | 4% | CNF |
| 8837 | Spices, thyme, fresh | Spices and Herbs | 0.05 mg | 4% | CNF |
| 8838 | Milk, fluid, goat, enriched, whole | Dairy and Egg Products | 0.05 mg | 4% | CNF |
| 8839 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_FF |
| 8840 | Sausage, turkey, breakfast links, mild, raw | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_FF |
| 8841 | Pickles, cucumber, dill or kosher dill | Vegetables and Vegetable Products | 0.05 mg | 4% | USDA_FF |
| 8842 | Crustaceans, crayfish, mixed species, farmed, cooked, moist heat | Finfish and Shellfish Products | 0.05 mg | 4% | USDA_SR |
| 8843 | Fish, pollock, Atlantic, raw | Finfish and Shellfish Products | 0.05 mg | 4% | USDA_SR |
| 8844 | Lamb, variety meats and by-products, spleen, raw | Lamb, Veal, and Game Products | 0.05 mg | 4% | USDA_SR |
| 8845 | Veal, variety meats and by-products, lungs, raw | Lamb, Veal, and Game Products | 0.05 mg | 4% | USDA_SR |
| 8846 | Fish, haddock, smoked | Finfish and Shellfish Products | 0.05 mg | 4% | USDA_SR |
| 8847 | Frankfurter, meat and poultry, unheated | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8848 | Popcorn, microwave, regular (butter) flavor, made with palm oil | Snacks | 0.05 mg | 4% | USDA_SR |
| 8849 | Veal, seam fat only, cooked | Lamb, Veal, and Game Products | 0.05 mg | 4% | USDA_SR |
| 8850 | Veal, variety meats and by-products, spleen, raw | Lamb, Veal, and Game Products | 0.05 mg | 4% | USDA_SR |
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