Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Selling a product with thiamin (b1)? Generate a print-ready nutrition label from your recipe.
Showing 8701–8750 of 12,434 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 8701 | Game meat, native, beaver, roasted | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8702 | Veal, sirloin, lean and fat, braised | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8703 | Veal, rib, lean and fat, roasted | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8704 | Veal, rib, lean and fat, braised | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8705 | Veal, loin, lean, braised | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8706 | Veal, loin, lean and fat, roasted | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8707 | Lamb, Canadian, foreshank, lean, cooked | Lamb, Veal and Game | 0.05 mg | 4% | CNF |
| 8708 | Fish, halibut, Atlantic or Pacific, raw | Finfish and Shellfish Products | 0.05 mg | 4% | CNF |
| 8709 | Crustaceans, crayfish, mixed species, wild, boiled or steamed | Finfish and Shellfish Products | 0.05 mg | 4% | CNF |
| 8710 | Beef, spleen, raw | Beef Products | 0.05 mg | 4% | CNF |
| 8711 | Vegetable juice cocktail, canned | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8712 | Squash, winter, butternut, frozen, boiled | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8713 | Pumpkin, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8714 | Cauliflower, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8715 | Artichoke (Globe, French), boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8716 | Artichoke (Globe, French), boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8717 | Vine spinach, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8718 | Turnip greens and turnips, frozen, boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8719 | Swamp cabbage (skunk cabbage, water convulvolus), boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8720 | Seaweed, kelp (kombu, tangle), raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8721 | Onion, Welsh, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8722 | Kohlrabi, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8723 | Gourd, dishcloth (towelgourd), raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8724 | Collards, frozen, unprepared | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8725 | Celeriac, raw | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8726 | Beans, mung, mature seeds, sprouted, bean sprouts, boiled, drained | Vegetables and Vegetable Products | 0.05 mg | 4% | CNF |
| 8727 | Loganberry, frozen | Fruits and fruit juices | 0.05 mg | 4% | CNF |
| 8728 | Currant, european black, raw | Fruits and fruit juices | 0.05 mg | 4% | CNF |
| 8729 | Chicken, broiler, drumstick, meat and skin, stewed | Poultry Products | 0.05 mg | 4% | CNF |
| 8730 | Poultry, mechanically deboned, from backs and necks with skin, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8731 | Turkey, broiler, leg, meat only, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8732 | Turkey, all classes, wing, meat and skin, roasted | Poultry Products | 0.05 mg | 4% | CNF |
| 8733 | Turkey, all classes, wing, meat and skin, raw | Poultry Products | 0.05 mg | 4% | CNF |
| 8734 | Chicken, broiler, dark meat and skin, stewed | Poultry Products | 0.05 mg | 4% | CNF |
| 8735 | Melons, cantaloupe, raw | Fruits and Fruit Juices | 0.05 mg | 4% | USDA_FF |
| 8736 | Melons, cantaloupe, raw | Fruits and Fruit Juices | 0.05 mg | 4% | USDA_FF |
| 8737 | Turkey, retail parts, breast, meat only, with added solution, raw | Poultry Products | 0.05 mg | 4% | USDA_SR |
| 8738 | Beef, ground, 75% lean meat / 25% fat, patty, cooked, broiled | Beef Products | 0.05 mg | 4% | USDA_SR |
| 8739 | Bologna, turkey | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8740 | Ice cream, soft serve, chocolate | Dairy and Egg Products | 0.05 mg | 4% | USDA_SR |
| 8741 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 0.05 mg | 4% | USDA_SR |
| 8742 | Veal, shank (fore and hind), separable lean and fat, cooked, braised | Lamb, Veal, and Game Products | 0.05 mg | 4% | USDA_SR |
| 8743 | Babyfood, dinner, vegetables and dumplings and beef, strained | Baby Foods | 0.05 mg | 4% | USDA_SR |
| 8744 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.05 mg | 4% | USDA_SR |
| 8745 | Mollusks, whelk, unspecified, cooked, moist heat | Finfish and Shellfish Products | 0.05 mg | 4% | USDA_SR |
| 8746 | Bacon, turkey, microwaved | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8747 | Frankfurter, meat and poultry, cooked, grilled | Sausages and Luncheon Meats | 0.05 mg | 4% | USDA_SR |
| 8748 | Chicken, broilers or fryers, meat only, cooked, stewed | Poultry Products | 0.05 mg | 4% | USDA_SR |
| 8749 | Turkey, retail parts, drumstick, meat and skin, raw | Poultry Products | 0.05 mg | 4% | USDA_SR |
| 8750 | Salad dressing, thousand island dressing, reduced fat | Fats and Oils | 0.05 mg | 4% | USDA_SR |
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