Foods high in Vitamin C

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Selling a product with vitamin c? Generate a print-ready nutrition label from your recipe.

Showing 6501–6512 of 6,512 foods

# Food Category Per 100 g % DV Source
6501 Cookies, peanut butter sandwich, regular Baked Products 0.10 mg 0% USDA_SR
6502 Cookies, sugar, commercially prepared, regular (includes vanilla) Baked Products 0.10 mg 0% USDA_SR
6503 Crackers, standard snack-type, sandwich, with cheese filling Baked Products 0.10 mg 0% USDA_SR
6504 Doughnuts, cake-type, plain, sugared or glazed Baked Products 0.10 mg 0% USDA_SR
6505 Doughnuts, cake-type, chocolate, sugared or glazed Baked Products 0.10 mg 0% USDA_SR
6506 Muffins, corn, dry mix, prepared Baked Products 0.10 mg 0% USDA_SR
6507 Leavening agents, yeast, baker's, compressed Baked Products 0.10 mg 0% USDA_SR
6508 Cake, pound, commercially prepared, other than all butter, unenriched Baked Products 0.10 mg 0% USDA_SR
6509 Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Baked Products 0.10 mg 0% USDA_SR
6510 Popovers, dry mix, unenriched Baked Products 0.10 mg 0% USDA_SR
6511 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids Legumes and Legume Products 0.10 mg 0% USDA_SR
6512 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.10 mg 0% USDA_SR

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