Vegetarian foods high in Riboflavin (B2) (Canadian (CNF))
Riboflavin plays a role in energy production and cellular function.
FDA daily value: 1.3 mg
Showing 1401-1450 of 3407 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1401 | Milk, fluid, goat, enriched, whole | Dairy and Egg Products | 0.14 mg | 11% |
| 1402 | Spinach, canned, drained solids | Vegetables and Vegetable Products | 0.14 mg | 11% |
| 1403 | Milk, fluid, goat, unenriched, whole | Dairy and Egg Products | 0.14 mg | 11% |
| 1404 | Spices, pumpkin pie spice | Spices and Herbs | 0.14 mg | 11% |
| 1405 | English muffin, whole wheat, toasted | Baked Products | 0.14 mg | 11% |
| 1406 | Fireweed, native, leaves, raw | Vegetables and Vegetable Products | 0.14 mg | 11% |
| 1407 | Yogourt beverage, fruit flavoured | Dairy and Egg Products | 0.14 mg | 11% |
| 1408 | Yogourt beverage, fruit flavoured, with added Vitamin D | Dairy and Egg Products | 0.14 mg | 11% |
| 1409 | Yogourt, Greek style, plain, 2% M.F. | Dairy and Egg Products | 0.14 mg | 11% |
| 1410 | Pumpkin leaves, boiled, drained | Vegetables and Vegetable Products | 0.14 mg | 10% |
| 1411 | Beans, hyacinth, raw | Legumes and Legume Products | 0.14 mg | 10% |
| 1412 | Snacks, tortilla chips, nacho | Snacks | 0.14 mg | 10% |
| 1413 | Snacks, popcorn, oil-popped, white popcorn, with salt | Snacks | 0.14 mg | 10% |
| 1414 | Potato, O'brien, frozen, prepared | Vegetables and Vegetable Products | 0.14 mg | 10% |
| 1415 | Peanuts, Spanish, raw | Legumes and Legume Products | 0.14 mg | 10% |
| 1416 | Peanuts, all types, raw | Legumes and Legume Products | 0.14 mg | 10% |
| 1417 | Lemon grass (citronella), raw | Vegetables and Vegetable Products | 0.14 mg | 10% |
| 1418 | Rice, spanish rice mix, prepared | Mixed Dishes | 0.14 mg | 10% |
| 1419 | Kefir, plain, low fat (0.5-1.9% M.F.) | Dairy and Egg Products | 0.13 mg | 10% |
| 1420 | Amaranth leaves, boiled, drained | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1421 | Grains, triticale | Cereals, Grains and Pasta | 0.13 mg | 10% |
| 1422 | Pasta, fresh-refrigerated, spinach, cooked | Cereals, Grains and Pasta | 0.13 mg | 10% |
| 1423 | Cereal, ready to eat, Puffed Wheat, Quaker | Breakfast cereals | 0.13 mg | 10% |
| 1424 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1425 | Drink, orange, with pulp, vitamin C added, frozen concentrate | Beverages | 0.13 mg | 10% |
| 1426 | Fast foods, mexican, nachos with cheese | Fast Foods | 0.13 mg | 10% |
| 1427 | Cake, yellow (plus streusel), pudding-type, dry mix, prepared, with icing | Baked Products | 0.13 mg | 10% |
| 1428 | Cake, chocolate, homemade, with chocolate icing (frosting) | Baked Products | 0.13 mg | 10% |
| 1429 | Salad, caesar, homemade | Mixed Dishes | 0.13 mg | 10% |
| 1430 | Yogourt, goat, plain, with added fibre | Dairy and Egg Products | 0.13 mg | 10% |
| 1431 | Yogourt, goat, plain | Dairy and Egg Products | 0.13 mg | 10% |
| 1432 | Tamale, cheese | Mixed Dishes | 0.13 mg | 10% |
| 1433 | Peas, green, raw | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1434 | Pie, blueberry, homemade, 2 crust | Baked Products | 0.13 mg | 10% |
| 1435 | Grains, triticale flour, whole-grain | Cereals, Grains and Pasta | 0.13 mg | 10% |
| 1436 | Passion fruit juice, purple, raw | Fruits and fruit juices | 0.13 mg | 10% |
| 1437 | Asparagus, frozen, unprepared | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1438 | Nuts, hickory nuts, dried | Nuts and Seeds | 0.13 mg | 10% |
| 1439 | Peanuts, Virginia, raw | Legumes and Legume Products | 0.13 mg | 10% |
| 1440 | Sauce, worcestershire, ready-to-serve | Soups, Sauces and Gravies | 0.13 mg | 10% |
| 1441 | Cereal, hot, oats, one minute, dry, Quaker | Breakfast cereals | 0.13 mg | 10% |
| 1442 | Cereal, hot, oats, quick, dry, Quaker | Breakfast cereals | 0.13 mg | 10% |
| 1443 | Cereal, hot, oats, large flakes, dry, Quaker | Breakfast cereals | 0.13 mg | 10% |
| 1444 | Cereal, ready to eat, Raisin Bran, Post | Breakfast cereals | 0.13 mg | 10% |
| 1445 | Apple, dehydrated (low moisture), sulphured, uncooked | Fruits and fruit juices | 0.13 mg | 10% |
| 1446 | Avocado, raw, all commercial varieties | Fruits and fruit juices | 0.13 mg | 10% |
| 1447 | Passion fruit, purple, raw | Fruits and fruit juices | 0.13 mg | 10% |
| 1448 | Collards, raw | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1449 | New Zealand spinach, raw | Vegetables and Vegetable Products | 0.13 mg | 10% |
| 1450 | Kale, raw | Vegetables and Vegetable Products | 0.13 mg | 10% |
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