Name: Foods high in Phosphorus
Creator: Nutrifax
License: https://open.canada.ca/en/open-government-licence-canada

#	Food	Category	Per 100 g	% DV	Source
11501	Custard-apple, (bullock's-heart), raw	Fruits and Fruit Juices	21.00 mg	2%	USDA_SR
11502	Cherries, sweet, raw	Fruits and Fruit Juices	21.00 mg	2%	USDA_SR
11503	Salad dressing, mayonnaise, regular	Fats and Oils	21.00 mg	2%	USDA_SR
11504	Turnip greens, canned, solids and liquids	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11505	Babyfood, carrots, toddler	Baby Foods	21.00 mg	2%	USDA_SR
11506	Cranberry, low bush or lingenberry, raw (Alaska Native)	American Indian/Alaska Native Foods	21.00 mg	2%	USDA_SR
11507	Sesbania flower, cooked, steamed, with salt	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11508	Sesbania flower, cooked, steamed, without salt	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11509	Cucumber, peeled, raw	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11510	Orange peel, raw	Fruits and Fruit Juices	21.00 mg	2%	USDA_SR
11511	Longans, raw	Fruits and Fruit Juices	21.00 mg	2%	USDA_SR
11512	Squash, winter, hubbard, raw	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11513	Squash, summer, crookneck and straightneck, canned, drained, solid, without salt	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11514	Clementines, raw	Fruits and Fruit Juices	21.00 mg	2%	USDA_SR
11515	Turnip greens, canned, no salt added	Vegetables and Vegetable Products	21.00 mg	2%	USDA_SR
11516	Babyfood, fruit, jarred, banana and other fruit	Babyfoods	21.00 mg	2%	CNF
11517	Soup, broccoli cheese, canned, condensed, water added	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11518	Soup, wonton (won ton), canned, ready-to-serve	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11519	Soup, tomato noodle, ready-to-serve	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11520	Soup, chicken noodle, canned, condensed, water added, reduced sodium	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11521	Salad, garden, with Italian dressing, homemade	Mixed Dishes	21.00 mg	2%	CNF
11522	Sesbania flowers, steamed, with salt	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11523	Clementine, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11524	Game meat, native, narwhal, blubber, raw	Lamb, Veal and Game	21.00 mg	2%	CNF
11525	Turnip greens, canned, unsalted	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11526	Soup, cream, mushroom, ready-to-serve, reduced sodium	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11527	Cucumber, peeled, raw	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11528	Squash, winter, hubbard, raw	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11529	Turnip greens, canned, solids and liquid	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11530	Squash, summer, crookneck, canned, drained solids	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11531	Sesbania flowers, steamed	Vegetables and Vegetable Products	21.00 mg	2%	CNF
11532	Orange peel, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11533	Longan, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11534	Jackfruit, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11535	Custard-apple, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11536	Cherry, sweet, raw	Fruits and fruit juices	21.00 mg	2%	CNF
11537	Soup, cream, vegetable, dehydrated, water added	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11538	Soup, cream, celery, canned, condensed	Soups, Sauces and Gravies	21.00 mg	2%	CNF
11539	Salad dressing, mayonnaise, commercial, regular	Fats and Oils	21.00 mg	2%	CNF
11540	Watermelon, seedless, rind only, raw	Fruits and Fruit Juices	20.73 mg	2%	USDA_FF
11541	Blackberries, raw	Fruits and Fruit Juices	20.16 mg	2%	USDA_FF
11542	Strawberries, raw	Fruits and Fruit Juices	20.00 mg	2%	USDA_FF
11543	Strawberries, raw	Fruits and Fruit Juices	20.00 mg	2%	USDA_FF
11544	Grapes, red or green (European type, such as Thompson seedless), raw	Fruits and Fruit Juices	20.00 mg	2%	USDA_SR
11545	Soup, turkey noodle, canned, prepared with equal volume water	Soups, Sauces, and Gravies	20.00 mg	2%	USDA_SR
11546	Soup, oyster stew, canned, prepared with equal volume water	Soups, Sauces, and Gravies	20.00 mg	2%	USDA_SR
11547	Sauce, barbecue	Soups, Sauces, and Gravies	20.00 mg	2%	USDA_SR
11548	Apricots, canned, juice pack, with skin, solids and liquids	Fruits and Fruit Juices	20.00 mg	2%	USDA_SR
11549	Margarine-like, vegetable oil-butter spread, tub, with salt	Fats and Oils	20.00 mg	2%	USDA_SR
11550	Babyfood, vegetables, carrots, junior	Baby Foods	20.00 mg	2%	USDA_SR

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Foods high in Phosphorus

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