Foods high in Pantothenic Acid (B5) (USDA SR Legacy)
Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 4351-4400 of 6140 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4351 | Puddings, lemon, dry mix, instant, prepared with 2% milk | Sweets | 0.27 mg | 5% |
| 4352 | Collards, raw | Vegetables and Vegetable Products | 0.27 mg | 5% |
| 4353 | Cereals, CREAM OF WHEAT, 2 1/2 minute cook time, cooked with water, stove-top, without salt | Breakfast Cereals | 0.27 mg | 5% |
| 4354 | Puddings, coconut cream, dry mix, instant, prepared with whole milk | Sweets | 0.27 mg | 5% |
| 4355 | Sweet rolls, cinnamon, refrigerated dough with frosting, baked | Baked Products | 0.27 mg | 5% |
| 4356 | PAPA JOHN'S 14" Pepperoni Pizza, Original Crust | Fast Foods | 0.27 mg | 5% |
| 4357 | Beans, navy, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.27 mg | 5% |
| 4358 | Beans, great northern, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.27 mg | 5% |
| 4359 | Beans, navy, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.27 mg | 5% |
| 4360 | Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN | Breakfast Cereals | 0.27 mg | 5% |
| 4361 | Beans, great northern, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.27 mg | 5% |
| 4362 | Beef, New Zealand, imported, eye round, separable lean only, raw | Beef Products | 0.27 mg | 5% |
| 4363 | Blueberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 0.27 mg | 5% |
| 4364 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.27 mg | 5% |
| 4365 | Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars | Sweets | 0.27 mg | 5% |
| 4366 | Pepper, banana, raw | Vegetables and Vegetable Products | 0.27 mg | 5% |
| 4367 | Babyfood, GERBER, Banana with orange medley | Baby Foods | 0.27 mg | 5% |
| 4368 | Beef, cured, pastrami | Sausages and Luncheon Meats | 0.27 mg | 5% |
| 4369 | Squash, summer, zucchini, includes skin, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.27 mg | 5% |
| 4370 | Candies, milk chocolate coated raisins | Sweets | 0.26 mg | 5% |
| 4371 | Babyfood, dinner, turkey, rice, and vegetables, toddler | Baby Foods | 0.26 mg | 5% |
| 4372 | Restaurant, Latino, Arroz con frijoles negros (rice and black beans) | Restaurant Foods | 0.26 mg | 5% |
| 4373 | Noodles, egg, cooked, enriched, with added salt | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4374 | Noodles, egg, unenriched, cooked, without added salt | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4375 | Noodles, egg, enriched, cooked | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4376 | Noodles, egg, cooked, unenriched, with added salt | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4377 | Lamb, Australian, imported, fresh, separable fat, raw | Lamb, Veal, and Game Products | 0.26 mg | 5% |
| 4378 | Beef, New Zealand, imported, striploin, separable lean and fat, raw | Beef Products | 0.26 mg | 5% |
| 4379 | Grapefruit, raw, pink and red, all areas | Fruits and Fruit Juices | 0.26 mg | 5% |
| 4380 | Pork, cured, feet, pickled | Pork Products | 0.26 mg | 5% |
| 4381 | Snacks, corn-based, extruded, onion-flavor | Snacks | 0.26 mg | 5% |
| 4382 | Puddings, vanilla, dry mix, instant, prepared with whole milk | Sweets | 0.26 mg | 5% |
| 4383 | Puddings, lemon, dry mix, instant, prepared with whole milk | Sweets | 0.26 mg | 5% |
| 4384 | Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.26 mg | 5% |
| 4385 | Nuts, coconut cream, raw (liquid expressed from grated meat) | Nut and Seed Products | 0.26 mg | 5% |
| 4386 | Snacks, NUTRI-GRAIN FRUIT AND NUT BAR | Snacks | 0.26 mg | 5% |
| 4387 | Beef, New Zealand, imported, eye round, separable lean and fat, raw | Beef Products | 0.26 mg | 5% |
| 4388 | Veal, external fat only, raw | Lamb, Veal, and Game Products | 0.26 mg | 5% |
| 4389 | Bread, rice bran, toasted | Baked Products | 0.26 mg | 5% |
| 4390 | Fish, tuna salad | Finfish and Shellfish Products | 0.26 mg | 5% |
| 4391 | Beans, black turtle, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.26 mg | 5% |
| 4392 | Beans, black turtle, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.26 mg | 5% |
| 4393 | Restaurant, Chinese, chicken chow mein | Restaurant Foods | 0.26 mg | 5% |
| 4394 | Candies, WHATCHAMACALLIT Candy Bar | Sweets | 0.26 mg | 5% |
| 4395 | TACO BELL, Soft Taco with steak | Fast Foods | 0.26 mg | 5% |
| 4396 | Cheese, pasteurized process, swiss | Dairy and Egg Products | 0.26 mg | 5% |
| 4397 | Pasta, whole grain, 51% whole wheat, remaining enriched semolina, cooked (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4398 | Pasta, gluten-free, brown rice flour, cooked, TINKYADA | Cereal Grains and Pasta | 0.26 mg | 5% |
| 4399 | Babyfood, vegetables, garden vegetable, strained | Baby Foods | 0.26 mg | 5% |
| 4400 | Sweet rolls, cinnamon, refrigerated dough with frosting | Baked Products | 0.26 mg | 5% |
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