Pantothenic acid is involved in the synthesis of coenzyme A and energy metabolism.
FDA daily value: 5 mg
Showing 5801–5850 of 6,140 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 5801 | Rice noodles, dry | Cereal Grains and Pasta | 0.05 mg | 1% |
| 5802 | Seeds, sesame seeds, whole, roasted and toasted | Nut and Seed Products | 0.05 mg | 1% |
| 5803 | Jams, preserves, marmalades, sweetened with fruit juice | Sweets | 0.05 mg | 1% |
| 5804 | Babyfood, green beans, dices, toddler | Baby Foods | 0.05 mg | 1% |
| 5805 | Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) | Legumes and Legume Products | 0.05 mg | 1% |
| 5806 | Beverages, orange breakfast drink, ready-to-drink, with added nutrients | Beverages | 0.05 mg | 1% |
| 5807 | Fish, roughy, orange, raw | Finfish and Shellfish Products | 0.05 mg | 1% |
| 5808 | Soup, cream of asparagus, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5809 | Soup, oyster stew, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5810 | Grapes, red or green (European type, such as Thompson seedless), raw | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5811 | Rhubarb, frozen, cooked, with sugar | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5812 | Peach nectar, canned, with added ascorbic acid | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5813 | Lemon grass (citronella), raw | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5814 | Peaches, canned, light syrup pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5815 | Peaches, canned, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5816 | Peaches, canned, extra heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5817 | Peaches, spiced, canned, heavy syrup pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5818 | Peaches, canned, water pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5819 | Peaches, canned, juice pack, solids and liquids | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5820 | Peaches, canned, extra light syrup, solids and liquids (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5821 | Seeds, sesame seeds, whole, dried | Nut and Seed Products | 0.05 mg | 1% |
| 5822 | Soup, SWANSON, beef broth, lower sodium | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5823 | Soup, tomato bisque, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5824 | Sauce, barbecue, OPEN PIT, original | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5825 | Soup, mushroom barley, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5826 | Soup, tomato rice, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5827 | Apple juice, canned or bottled, unsweetened, with added ascorbic acid | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5828 | Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5829 | Fruit butters, apple | Sweets | 0.05 mg | 1% |
| 5830 | Pears, raw | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5831 | Beans, snap, green, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5832 | Beans, snap, yellow, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5833 | Beans, snap, yellow, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5834 | Beans, snap, green, frozen, cooked, boiled, drained without salt | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5835 | Pokeberry shoots, (poke), raw | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5836 | Apple juice, canned or bottled, unsweetened, without added ascorbic acid | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5837 | Soup, pea, green, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 0.05 mg | 1% |
| 5838 | Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5839 | Squash, summer, crookneck and straightneck, canned, drained, solid, without salt | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5840 | Toppings, strawberry | Sweets | 0.05 mg | 1% |
| 5841 | Sugars, maple | Sweets | 0.05 mg | 1% |
| 5842 | Grape juice, canned or bottled, unsweetened, with added ascorbic acid | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5843 | Grape juice, canned or bottled, unsweetened, without added ascorbic acid | Fruits and Fruit Juices | 0.05 mg | 1% |
| 5844 | Beverages, Cranberry juice cocktail | Beverages | 0.05 mg | 1% |
| 5845 | Puddings, all flavors except chocolate, low calorie, instant, dry mix | Sweets | 0.05 mg | 1% |
| 5846 | Catsup | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5847 | Spinach, canned, regular pack, drained solids | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5848 | Catsup, low sodium | Vegetables and Vegetable Products | 0.05 mg | 1% |
| 5849 | Bagels, cinnamon-raisin, toasted | Baked Products | 0.05 mg | 1% |
| 5850 | Carob flour | Legumes and Legume Products | 0.05 mg | 1% |
Search any of these foods, build a recipe, and get a per-serving breakdown with a print-ready label — free.