Foods high in Carbohydrates (USDA SR Legacy)

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

Showing 4901-4950 of 5655 foods.

# Food Category Per 100 g % DV
4901 Margarine-like, vegetable oil spread, fat free, liquid, with salt Fats and Oils 2.50 g 1%
4902 Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour Poultry Products 2.50 g 1%
4903 Asparagus, canned, regular pack, solids and liquids Vegetables and Vegetable Products 2.48 g 1%
4904 Asparagus, canned, no salt added, solids and liquids Vegetables and Vegetable Products 2.48 g 1%
4905 Pork, fresh, variety meats and by-products, liver, raw Pork Products 2.47 g 1%
4906 Cheese, mozzarella, whole milk, low moisture Dairy and Egg Products 2.47 g 1%
4907 Asparagus, canned, drained solids Vegetables and Vegetable Products 2.46 g 1%
4908 Alcoholic Beverage, wine, table, red, Lemberger Beverages 2.46 g 1%
4909 Oscar Mayer, Bologna (beef) Sausages and Luncheon Meats 2.45 g 1%
4910 Alcoholic Beverage, wine, table, red, Cabernet Franc Beverages 2.45 g 1%
4911 Fluid replacement, electrolyte solution (include PEDIALYTE) Baby Foods 2.45 g 1%
4912 Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.45 g 1%
4913 Babyfood, meat, beef, junior Baby Foods 2.43 g 1%
4914 Babyfood, meat, beef, strained Baby Foods 2.43 g 1%
4915 Crustaceans, spiny lobster, mixed species, raw Finfish and Shellfish Products 2.43 g 1%
4916 Seaweed, spirulina, raw Vegetables and Vegetable Products 2.42 g 1%
4917 Turnip greens, canned, solids and liquids Vegetables and Vegetable Products 2.42 g 1%
4918 Sausage, beef, cured, cooked, smoked Sausages and Luncheon Meats 2.42 g 1%
4919 Sausage, smoked link sausage, pork and beef Sausages and Luncheon Meats 2.42 g 1%
4920 Pickles, cucumber, dill or kosher dill Vegetables and Vegetable Products 2.41 g 1%
4921 Pickles, cucumber, dill, reduced sodium Vegetables and Vegetable Products 2.41 g 1%
4922 Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.41 g 1%
4923 Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.41 g 1%
4924 Vanilla extract, imitation, alcohol Spices and Herbs 2.41 g 1%
4925 Alcoholic Beverage, wine, table, red, Carignane Beverages 2.40 g 1%
4926 Cabbage, kimchi Vegetables and Vegetable Products 2.40 g 1%
4927 Cheese, mozzarella, whole milk Dairy and Egg Products 2.40 g 1%
4928 MORI-NU, Tofu, silken, firm Legumes and Legume Products 2.40 g 1%
4929 Salami, cooked, beef and pork Sausages and Luncheon Meats 2.40 g 1%
4930 Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour Poultry Products 2.39 g 1%
4931 Alcoholic Beverage, wine, table, red, Gamay Beverages 2.38 g 1%
4932 Egg, whole, dried, stabilized, glucose reduced Dairy and Egg Products 2.38 g 1%
4933 Pork sausage rice links, brown and serve, cooked Sausages and Luncheon Meats 2.36 g 1%
4934 Cheese, blue Dairy and Egg Products 2.34 g 1%
4935 Pumpkin leaves, raw Vegetables and Vegetable Products 2.33 g 1%
4936 Taro shoots, raw Vegetables and Vegetable Products 2.32 g 1%
4937 Alcoholic Beverage, wine, table, red, Pinot Noir Beverages 2.31 g 1%
4938 Vitasoy USA, Organic Nasoya Firm Tofu Legumes and Legume Products 2.30 g 1%
4939 Beverages, CYTOSPORT, Muscle Milk, ready-to-drink Beverages 2.28 g 1%
4940 Pork, cured, ham, boneless, extra lean and regular, unheated Pork Products 2.28 g 1%
4941 Ham and cheese spread Sausages and Luncheon Meats 2.28 g 1%
4942 Alcoholic beverage, wine, table, white, Fume Blanc Beverages 2.27 g 1%
4943 Lettuce, red leaf, raw Vegetables and Vegetable Products 2.26 g 1%
4944 Pickles, cucumber, sour, low sodium Vegetables and Vegetable Products 2.26 g 1%
4945 Pickles, cucumber, sour Vegetables and Vegetable Products 2.26 g 1%
4946 Chicken breast, fat-free, mesquite flavor, sliced Sausages and Luncheon Meats 2.25 g 1%
4947 Lettuce, butterhead (includes boston and bibb types), raw Vegetables and Vegetable Products 2.23 g 1%
4948 Cabbage, napa, cooked Vegetables and Vegetable Products 2.23 g 1%
4949 Cheese, gouda Dairy and Egg Products 2.22 g 1%
4950 Lamb, New Zealand, imported, liver, raw Lamb, Veal, and Game Products 2.22 g 1%

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