Foods high in Carbohydrates (USDA SR Legacy)

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

Showing 4401-4450 of 5655 foods.

# Food Category Per 100 g % DV
4401 Milk, buttermilk, fluid, cultured, lowfat Dairy and Egg Products 4.79 g 2%
4402 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 4.78 g 2%
4403 Cheese, pasteurized process, American, fortified with vitamin D Dairy and Egg Products 4.78 g 2%
4404 Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Dairy and Egg Products 4.78 g 2%
4405 Cheese, cheshire Dairy and Egg Products 4.78 g 2%
4406 Kielbasa, fully cooked, pan-fried Sausages and Luncheon Meats 4.78 g 2%
4407 Soup, clam chowder, manhattan, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.77 g 2%
4408 Kefir, lowfat, plain, LIFEWAY Dairy and Egg Products 4.77 g 2%
4409 Salad dressing, blue or roquefort cheese dressing, commercial, regular Fats and Oils 4.77 g 2%
4410 Cheese, cottage, lowfat, 2% milkfat Dairy and Egg Products 4.76 g 2%
4411 Picnic loaf, pork, beef Sausages and Luncheon Meats 4.76 g 2%
4412 Cardoon, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.74 g 2%
4413 Peppers, jalapeno, canned, solids and liquids Vegetables and Vegetable Products 4.74 g 2%
4414 Turnip greens and turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.74 g 2%
4415 Milk, filled, fluid, with blend of hydrogenated vegetable oils Dairy and Egg Products 4.74 g 2%
4416 Milk, filled, fluid, with lauric acid oil Dairy and Egg Products 4.74 g 2%
4417 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.72 g 2%
4418 Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.72 g 2%
4419 Beverages, OCEAN SPRAY, Light Cranberry Beverages 4.72 g 2%
4420 Beverages, cranberry-apple juice drink, low calorie, with vitamin C added Beverages 4.70 g 2%
4421 Cockles, raw (Alaska Native) American Indian/Alaska Native Foods 4.70 g 2%
4422 Chicory greens, raw Vegetables and Vegetable Products 4.70 g 2%
4423 Soup, cream of potato, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.70 g 2%
4424 Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil Pork Products 4.69 g 2%
4425 Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil Pork Products 4.69 g 2%
4426 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 4.68 g 2%
4427 Sour dressing, non-butterfat, cultured, filled cream-type Dairy and Egg Products 4.68 g 2%
4428 Soup, chicken and vegetable, canned, ready-to-serve Soups, Sauces, and Gravies 4.68 g 2%
4429 Bologna, turkey Sausages and Luncheon Meats 4.68 g 2%
4430 Mustard greens, raw Vegetables and Vegetable Products 4.67 g 2%
4431 Broccoli, chinese, raw Vegetables and Vegetable Products 4.67 g 2%
4432 Pate de foie gras, canned (goose liver pate), smoked Poultry Products 4.67 g 2%
4433 Pate, goose liver, smoked, canned Sausages and Luncheon Meats 4.67 g 2%
4434 Yogurt, plain, whole milk Dairy and Egg Products 4.66 g 2%
4435 Soup, minestrone, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.66 g 2%
4436 Sausage, Italian, turkey, smoked Sausages and Luncheon Meats 4.65 g 2%
4437 Sausage, turkey, hot, smoked Sausages and Luncheon Meats 4.65 g 2%
4438 Milk, producer, fluid, 3.7% milkfat Dairy and Egg Products 4.65 g 2%
4439 Mushrooms, straw, canned, drained solids Vegetables and Vegetable Products 4.64 g 2%
4440 Peppers, sweet, green, raw Vegetables and Vegetable Products 4.64 g 2%
4441 HORMEL ALWAYS TENDER, Pork Tenderloin, Teriyaki-Flavored Pork Products 4.63 g 2%
4442 Cream, sour, cultured Dairy and Egg Products 4.63 g 2%
4443 Cheese, mexican, queso anejo Dairy and Egg Products 4.63 g 2%
4444 Hearts of palm, canned Vegetables and Vegetable Products 4.62 g 2%
4445 Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted Pork Products 4.61 g 2%
4446 Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted Pork Products 4.61 g 2%
4447 Turkey and gravy, frozen Poultry Products 4.61 g 2%
4448 Cheese, cottage, creamed, with fruit Dairy and Egg Products 4.61 g 2%
4449 Sausage, breakfast sausage, beef, pre-cooked, unprepared Sausages and Luncheon Meats 4.61 g 2%
4450 Peppers, chili, green, canned Vegetables and Vegetable Products 4.60 g 2%

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