Calcium is essential for building and maintaining strong bones and teeth.
FDA daily value: 1300 mg
Showing 4351–4400 of 7,481 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 4351 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour | Poultry Products | 17.00 mg | 1% |
| 4352 | Chicken, broilers or fryers, meat only, cooked, fried | Poultry Products | 17.00 mg | 1% |
| 4353 | Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour | Poultry Products | 17.00 mg | 1% |
| 4354 | Chicken, broilers or fryers, back, meat only, raw | Poultry Products | 17.00 mg | 1% |
| 4355 | Turkey, whole, dark meat, cooked, roasted | Poultry Products | 17.00 mg | 1% |
| 4356 | Turkey, whole, back, meat only, cooked, roasted | Poultry Products | 17.00 mg | 1% |
| 4357 | Soup, cream of potato, canned, condensed | Soups, Sauces, and Gravies | 17.00 mg | 1% |
| 4358 | Soup, vegetarian vegetable, canned, condensed | Soups, Sauces, and Gravies | 17.00 mg | 1% |
| 4359 | Beef, chuck for stew, separable lean and fat, choice, cooked, braised | Beef Products | 17.00 mg | 1% |
| 4360 | Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 17.00 mg | 1% |
| 4361 | Salad dressing, thousand island, commercial, regular | Fats and Oils | 17.00 mg | 1% |
| 4362 | Chicken, broilers or fryers, meat and skin, cooked, fried, flour | Poultry Products | 17.00 mg | 1% |
| 4363 | Chicken, gizzard, all classes, cooked, simmered | Poultry Products | 17.00 mg | 1% |
| 4364 | Turkey, all classes, gizzard, cooked, simmered | Poultry Products | 17.00 mg | 1% |
| 4365 | Turkey, whole, dark meat, meat and skin, cooked, roasted | Poultry Products | 17.00 mg | 1% |
| 4366 | Turkey, all classes, leg, meat and skin, raw | Poultry Products | 17.00 mg | 1% |
| 4367 | Soup, clam chowder, new england, canned, condensed | Soups, Sauces, and Gravies | 16.00 mg | 1% |
| 4368 | Soup, tomato bisque, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 16.00 mg | 1% |
| 4369 | Headcheese, pork | Sausages and Luncheon Meats | 16.00 mg | 1% |
| 4370 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 16.00 mg | 1% |
| 4371 | Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 16.00 mg | 1% |
| 4372 | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted | Beef Products | 16.00 mg | 1% |
| 4373 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 16.00 mg | 1% |
| 4374 | Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned | Beef Products | 16.00 mg | 1% |
| 4375 | Fish, cod, Atlantic, raw | Finfish and Shellfish Products | 16.00 mg | 1% |
| 4376 | Babyfood, vegetables, sweet potatoes strained | Baby Foods | 16.00 mg | 1% |
| 4377 | Babyfood, vegetables, sweet potatoes, junior | Baby Foods | 16.00 mg | 1% |
| 4378 | Chicken, broilers or fryers, wing, meat only, cooked, roasted | Poultry Products | 16.00 mg | 1% |
| 4379 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4380 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4381 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4382 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4383 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4384 | Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4385 | Veal, Australian, shank, hind, bone-in, separable lean and fat, raw | Lamb, Veal, and Game Products | 16.00 mg | 1% |
| 4386 | Cookies, chocolate sandwich, with extra creme filling | Baked Products | 16.00 mg | 1% |
| 4387 | Soup, HEALTHY CHOICE Garden Vegetable Soup, canned | Soups, Sauces, and Gravies | 16.00 mg | 1% |
| 4388 | Soup, cream of celery, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 16.00 mg | 1% |
| 4389 | Gooseberries, canned, light syrup pack, solids and liquids | Fruits and Fruit Juices | 16.00 mg | 1% |
| 4390 | Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw | Beef Products | 16.00 mg | 1% |
| 4391 | Beef, New Zealand, imported, intermuscular fat, cooked | Beef Products | 16.00 mg | 1% |
| 4392 | Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 16.00 mg | 1% |
| 4393 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 16.00 mg | 1% |
| 4394 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised | Beef Products | 16.00 mg | 1% |
| 4395 | Babyfood, dinner, vegetables and turkey, junior | Baby Foods | 16.00 mg | 1% |
| 4396 | SILK Nog, soymilk | Legumes and Legume Products | 16.00 mg | 1% |
| 4397 | Chicken spread | Sausages and Luncheon Meats | 16.00 mg | 1% |
| 4398 | Pork sausage, link/patty, fully cooked, unheated | Sausages and Luncheon Meats | 16.00 mg | 1% |
| 4399 | Cherries, sour, red, raw | Fruits and Fruit Juices | 16.00 mg | 1% |
| 4400 | Beef, round, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 16.00 mg | 1% |
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